Salar Flaky Smoked Salmon - perfect as a starter or main course for Valentines Day, Sunday 14th February.
As Valentines Day is fast approaching, have you thought about your dinner plans? If you are looking for something delicious but different with which to impress your other half, why not try our Flaky Smoked Salmon? It is ready to eat straight from the pack and delicious hot or cold.Why not try, Salar Flaky Smoked Salmon Sunday morning fishcakes by Claire MacDonald of MacDonald, Kinloch Lodge or, for a quick and simple romantic dinner for two, we suggest Salar Flaky Smoked salmon Carbonara - delicious!
See our Recipe section for many more serving suggestions.
Prestigious Accolades for Flaky Smoked Salmon
- "Soft, succulent, tender fish with a subtle smokey flavour. A true taste of Scotland (& so versatile!)". Sue Lawrence
- Good Food Pages details: Multiple award-winning, flaky, hot smoked salmon from one of Rick Stein's Food Heroes, Salar Smokehouse. Many celebrity chefs herald this as the best hot smoked salmon, including Nick Nairn, Clarissa Dickson-Wright and more. Served to the Queen and Tony Blair, need we say more?
- Clarissa Dickson Wright commented: "It's quite the best I have ever tasted".
- Served at the Gala Dinner at the Opening of the Scottish Parliament
- Served at the Gourmet Britain Banquet in Shanghai hosted by the Prime Minister
- Served for Her Majesty the Queen on a number of prestigious occasions
- Rick Stein names Salar Smokehouse as one of his 'Food Heroes' and serves Flaky Smoked Salmon in his cafe in Padstow.
- Nick Nairn lists Salar Smokehouse as one of his favourite suppliers. He writes "Flaky Smoked Salmon is the ultimate. It's superbly moist with a delicate smoky flavour. It's the only one I use for my 'Hot-smoked Salmon with Avocado Salsa' (one of Nick's signature dishes).
- Claire Macdonald praises Flaky Smoked Salmon ("utterly delicious") and regularly serves it at her hotel in Skye, Kinloch Lodge.
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Awards
Salar Smokehouse is one of Rick Stein's Food Heroes
2009
'2 Star' Gold Award for Hot-Smoked Salmon
Scottish Food & Drink Excellence Awards: 'Product of the Year'
Scottish Food & Drink Excellence Awards: Retail: Fish & Seafood Category
2008
‘3 Star’ Gold Award for Smoked Salmon
‘Taste of The Hebrides’ Award
2007
Glenfiddich™ Spirit of Scotland Award for Food
Gold Award for Smoked Salmon
2006
Waitrose Small Producers Award-finalist
2005
Bronze Award for Hot-Smoked Salmon
2004
Food Manufacturing Excellence Award
Silver Award for Hot-Smoked Salmon
2003
Best Scottish Speciality Food Award
Scottish Food & Drink Excellence Award
Gold Award for Smoked Salmon
Silver Award for Smoked Seafood
2002
Silver Award for Hot Smoked Salmon
Best Value Smoked Salmon Award
2000
Best Fish Award
Food as Giftware Award
Silver Award for Smoked Salmon
1999
Food from Scotland Excellence Award
1998
Gold Award for Smoked Salmon
Award of Catering Excellence
